Garlic Jim’s Pizza Tezel Road

Garlic Jim’s Pizza Tezel Road - Permanently Closed

The Dough

At Garlic Jim’s our pizza crusts are more than just flour and water. Our thin Crust is complemented with garlic and corn meal for texture and our hand-thrown crust has Parmesan cheese and buttermilk in the mix. Does it taste like cheese? NO, the cheese just makes it taste better. Our newest addition, our gluten-free crust has been receiving accolades since we introduced it in 2008. The main difference between our gluten-free crust and any other is the taste. It’s delicious!

The Sauce

Garlic Jim’s signature red pizza sauce is a fresh-packed product from California. What does fresh-packed mean? It means our sauce was never paste. The vine-ripened tomatoes were packed and made into fresh pizza sauce within hours of leaving the farmers’ fields. This fresh-pack difference means our sauce is red like a tomato and retains that tomato taste like you won’t find in a sauce made from paste.

The Cheese

Garlic Jim’s is proud of its fresh 100% whole-milk mozzarella. Fresh cheese means it’s never been frozen like the cheese the national chains use. 100% mozzarella means our mozzarella is pure – not some blend cut down with less expensive cheeses to save money. Whole milk is a must: the best, most flavorful mozzarella is made with whole milk.

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